Summer ~ CSA ~ Recipes

from the Cascading Kitchen at Jubilee Farm

Week Fifteen, Summer Session 2025

See this weeks' recipes listed by the week on the left. (or below on mobile devices)

From Romania in the 1800s to Saskatchewan and the hardworking farmers in the plains comes this hearty and scrumptious Harvest Gratin that will satisfy the most hardworking of appetites and be a wonderful celebratory meal for the rest of us!  Follow along with Mimi and Terrie in their video of making a Bechamel Sauce to gain some confidence. 

Got Zucchini? We've got Recipes.

Kid tried, tested and approved Zucchini by Jubilee CSA member, Lynn Craig

Weekly Summer Session Cooking Videos

The left sidebar menu lists box-appropriate recipes and resources. (stacked below on mobile devices)