Summer ~ CSA ~ Recipes
from the Cascading Kitchen at Jubilee Farm
Week Fifteen, Summer Session 2025
See this weeks' recipes listed by the week on the left. (or below on mobile devices)
From Romania in the 1800s to Saskatchewan and the hardworking farmers in the plains comes this hearty and scrumptious Harvest Gratin that will satisfy the most hardworking of appetites and be a wonderful celebratory meal for the rest of us! Follow along with Mimi and Terrie in their video of making a Bechamel Sauce to gain some confidence.
Got Zucchini? We've got Recipes.

Stop in for a chat; share your victories as well as your not-so-victorious accomplishments. We're all learning. If you can't take advantage of time down at the farm you can Click on the barn to the left for the archived "summer session" videos that introduce the crops for that week along with methods for storage and preparation; more than simply recipes.
The left sidebar menu lists box-appropriate recipes and resources. (stacked below on mobile devices)
