Okra Potato Fry

Ingredients

• Potato – 2 cubed and boiled
• Okra – 2 cups, chopped.
• Chili powder – 1tsp.
• Garam Masala – 1tsp.
• Turmeric powder – 1tsp.
• Lime juice – 2 tsp.
• Mustard seeds – 1tsp.
• Cumin Seeds – 1 tsp.
• Salt to taste
• Cilantro – 4 sprigs, finely chopped.
• Curry leaves – 1 sprig, finely chopped
• Oil – 1 tbsp.

Method

• Heat oil in a pan at medium,  add cumin and mustard seeds let it crackle.
• Add curry leaves, cook for a few seconds.
• Add okra let it cook until  light brown.
• Add potatoes, turmeric powder, garam masala sand slat to taste, mix and let it cook for 10 minutes.
• Turn off the heat, add lime juice and cilantro. mix well.

Serve with Roti or as a side with rice and curry.

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