↓
 

  • Home
  • CSA ~ Recipes
  • College Cooking
  • Resources
    • Ideas Undergirding Good Food
    • Supplies & Equipment
  • About
    • Musings
  • Contact
1 2 3 … 12 13 >>

Author Archives: Terrie

Post navigation

← Previous Post

Sweet and Sour Chicken~Winter Version

Posted on January 14, 2021 by TerrieJanuary 14, 2021

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dish, Main Dishes--featuring veggies, Recipes | Tagged bell pepper, chicken | Leave a reply

Week Twenty Video, Jubilee Farm CSA

Posted on October 30, 2020 by TerrieOctober 30, 2020

… Continue reading →

Posted in Week 20 | Leave a reply

Braised Greens

Posted on October 29, 2020 by TerrieOctober 30, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make A Meal with Bits and Pieces, Make Ahead and Store, Process Tips, Recipes, Side, Week 20, Week Five, Week Two | Tagged beet greens, collards, kale, mustard greens, radish greens, spinach, swiss chard | Leave a reply

Autumn Potato Soup

Posted on October 25, 2020 by TerrieOctober 25, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week 20 | Tagged broccoli, cauliflower, Chicken Stock, fenugreek, garlic, kale, leeks, onion, potatoes, sorrel, thyme | Leave a reply

Pumpkin Butter Salad Dressing

Posted on October 25, 2020 by TerrieOctober 25, 2020

… Continue reading →

Posted in Dressings and Sauces, Recipes, Week 20 | Tagged avocado oil, Balsamic vinegar, olive oil, pumpkin butter, purple onion | Leave a reply

Week Nineteen Video, Jubilee Farm CSA

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Week 19 | Leave a reply

Yogurt Honey Dijon Dressing

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Sauces and Dressings, Week 19 | Tagged dijon mustard, honey, lemon juice, lemon zest, yogurt | Leave a reply

Red Cabbage & Apples

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes, Side, Week 19 | Tagged red cabbage | Leave a reply

Fruit Compote

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Recipes, Schmeers-Things That Spread, Sweet things, Week 19 | Leave a reply

Waffles with Winter Squash and Apples

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes, Week 19 | Tagged apples, buttermilk, cinnamon, eggs, ginger, nutmeg, oats, pumpkin, pumpkin seeds, squash-winter, squash-winter puréed, Walnuts, Whole Wheat Flour | Leave a reply

Waffles with Winter Squash and Apples ~ Sourdough

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes, Week 19 | Tagged apples, buttermilk, cinnamon, eggs, ginger, nutmeg, oats, pumpkin, pumpkin seeds, squash-winter, squash-winter puréed, Walnuts, Whole Wheat Flour | Leave a reply

Roasted Beets and Other Veggies

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Monday Class, Recipes, Week 17, Week 19 | Tagged beets, broccoli, cabbage, carrots, cauliflower, eggplant, garlic | Leave a reply

Ethiopian Green Sauce

Posted on October 20, 2020 by TerrieOctober 20, 2020

… Continue reading →

Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week 19 | Leave a reply

How to Store Your Winter Squash

Posted on October 19, 2020 by TerrieOctober 19, 2020

… Continue reading →

Posted in Cooking Conversation, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Week 17, Week 18, Week 19 | Tagged pumpkin, squash, squash-winter | Leave a reply

Week Eighteen Video, Jubilee Farm CSA

Posted on October 14, 2020 by TerrieOctober 14, 2020
Continue reading →
Posted in Week 18 | Leave a reply

How to Enjoy Radicchio

Posted on October 13, 2020 by TerrieOctober 13, 2020

… Continue reading →

Posted in Cooking Techniques, Jubilee CSA Summer Session Weekly Recipes, Process Tips, Recipes, Week 18 | Leave a reply

Northwest Mess-O-Greens

Posted on October 13, 2020 by TerrieOctober 13, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Recipes, Side, Week 18 | Tagged beet greens, collards, greens, kale, radish greens | Leave a reply

Celeriac and Shallot Puree

Posted on October 12, 2020 by TerrieOctober 13, 2020

… Continue reading →

Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Schmeers-Things That Spread, Week 18 | Leave a reply

Maple Vinaigrette Dressing

Posted on October 12, 2020 by TerrieOctober 12, 2020

… Continue reading →

Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Week 18 | Tagged maple syrup, mustard, olive oil, sherry vinegar | Leave a reply

Celeriac & Carrots OR Daikon Radish & Carrots

Posted on October 11, 2020 by TerrieOctober 13, 2020

… Continue reading →

Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes, Side, Week 18 | Tagged carrots, celeriac, diakon | Leave a reply

Post navigation

← Previous Post
©2021 - - Weaver Xtreme Theme
↑