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Tag Archives: kale

Braised Greens

Posted on October 29, 2020 by TerrieOctober 30, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make A Meal with Bits and Pieces, Make Ahead and Store, Process Tips, Recipes, Side, Week 20, Week Five, Week Two | Tagged beet greens, collards, kale, mustard greens, radish greens, spinach, swiss chard | Leave a reply

Autumn Potato Soup

Posted on October 25, 2020 by TerrieOctober 25, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week 20 | Tagged broccoli, cauliflower, Chicken Stock, fenugreek, garlic, kale, leeks, onion, potatoes, sorrel, thyme | Leave a reply

Northwest Mess-O-Greens

Posted on October 13, 2020 by TerrieOctober 13, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Recipes, Side, Week 18 | Tagged beet greens, collards, greens, kale, radish greens | Leave a reply

How to dry greens and use them

Posted on September 21, 2020 by TerrieOctober 8, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Week 15, Week One | Tagged beet greens, chard, collards, greens, kale, turnip greens | Leave a reply

A Marinated Potato Salad with Options

Posted on June 28, 2020 by TerrieJune 28, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make A Meal with Bits and Pieces, Recipes, Salads, Week Three | Tagged Asian greens, black olives, carrots, celery, dill, eggs, feta, greek olives, greens, jalapeno, kale, kohlrabi, potato, purple onion, radish | Leave a reply

Mimimince Recipe Template

Posted on August 13, 2019 by TerrieJuly 6, 2020

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Side, Soups, Stocks and Flavor Boosters, Week One | Tagged Asian greens, cauliflower, celtuce, dill, garlic, kale, onion, oregano, thyme, zuchinni | Leave a reply

Galette Stuffed with Braised Greens and Feta

Posted on June 10, 2019 by TerrieJune 18, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged beet greens, chard, collards, eggs, feta, greens, kale | 1 Reply

Kale Sauce and Noodles

Posted on May 4, 2019 by TerrieOctober 24, 2020

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Posted in Cooking Conversation, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged bacon, garlic, kale, onion, parmesan cheese | Leave a reply

Vegetable Know How

Posted on June 11, 2018 by TerrieMay 16, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Monday Class, Process Tips, Recipes, Week One | Tagged beets, carrots, collards, greens, kale, mustard, turnips | 1 Reply

Livi’s Kale Salad

Posted on June 3, 2018 by TerrieMay 1, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Recipes, Salads | Tagged chard, collards, goat cheese, jalapeno, kale, orange, yogurt | Leave a reply

Toasted Quinoa Summer Salad, 2 versions

Posted on July 10, 2017 by TerrieMay 26, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make A Meal with Bits and Pieces, Recipes, Salads | Tagged basil, beet greens, broccoli, cauliflower, chard, cheese, chicken, chives, cilantro, collards, cucumber, feta, fresh ginger, garlic, kale, kohlrabi, mint, parsley, purple onion, quinoa, salmon, sweet peppers, tomato | Leave a reply

Kale Vegetable Pulao

Posted on June 23, 2017 by ArunaMay 26, 2019

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Posted in Indian Cooking with Aruna, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged Basmati rice, Bay Leaf, cardamom, carrots, cashew nuts, cilantro, cinnamon, cloves, fresh ginger, garam masala, garlic, green chile, kale, mint, onion, peas, potato, red chilli powder, shredded coconut, star anise, turmeric | Leave a reply

Kale and Sprouted Green Gram Stir Fry

Posted on June 16, 2017 by ArunaApril 27, 2019

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Posted in Indian Cooking with Aruna, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged chilies, green gram, kale, mung beans, mustard seed, onion, shredded coconut | Leave a reply

Asian Stir Fry Sauce

Posted on April 27, 2017 by TerrieAugust 12, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged beet greens, chard, collards, kale | Leave a reply

Asian Picnic Salad

Posted on June 27, 2016 by TerrieMay 26, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes, Salads | Tagged almonds, Asian greens, beet greens, chicken, collards, ginger, kale, sesame seeds, swiss chard, turnips, water chestnuts | Leave a reply

Spring Turnips

Posted on June 14, 2016 by TerrieJune 10, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Process Tips, Recipes | Tagged beets, carrots, chard, collards, greens, kale, mustard greens, spring turnips, turnips | Leave a reply

How to Chiffonade Greens

Posted on June 22, 2015 by TerrieMarch 14, 2021

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Monday Class, Process Tips, Recipes, Week One | Tagged Asian greens, chard, collards, kale | Leave a reply
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