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Category Archives: Make Ahead and Store

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Spicy Pepper and Squash Soup or Sauce with Coconut Milk

Posted on October 14, 2019 by TerrieOctober 15, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week 19 | Tagged chilies, coconut milk, squash-winter | Leave a reply

How to store your winter squash

Posted on October 6, 2019 by TerrieOctober 7, 2019

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Posted in Cooking Conversation, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Week 18 | Tagged squash-winter | Leave a reply

Waffles with Winter Squash and Apples

Posted on September 29, 2019 by TerrieOctober 7, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes, Week 17 | Tagged apples, buttermilk, cinnamon, eggs, ginger, nutmeg, oats, pumpkin, pumpkin seeds, squash-winter, squash-winter puréed, Walnuts, Whole Wheat Flour | Leave a reply

Irish Home Place Breakfast Sausage

Posted on September 29, 2019 by TerrieSeptember 29, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Jubilee's Pastured Meat--Meals and Tips, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week 17 | Leave a reply

Italian Wedding Soup

Posted on September 29, 2019 by TerrieSeptember 29, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week 17 | Tagged basil, Basil Pesto, Bay Leaf, carrots, celery, Chicken Stock, garlic, green bell pepper, Italian Sausage, olive oil, onion-yellow, oregano, Orzo, red bell pepper, Reggiano | Leave a reply

Ethiopian Green Sauce

Posted on September 24, 2019 by TerrieSeptember 24, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week 16 | Leave a reply

Zingy Eggplant & Tomato Relish

Posted on September 9, 2019 by TerrieSeptember 9, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Week Fourteen | Tagged eggplant, garlic, honey, hot pepper, molasses, onion, parsley, sherry vinegar, sweet pepper, thyme, tomato | Leave a reply

Apple Curry Dipping Sauce or Dressing

Posted on September 2, 2019 by TerrieSeptember 2, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Week Thirteen | Tagged apples, Craisins, curry, dried cherries, honey, pepitos | Leave a reply

Craisins or Dried Blueberries Soaked in Sherry

Posted on September 2, 2019 by TerrieSeptember 13, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Week Thirteen | Leave a reply

Mimimince Recipe Template

Posted on August 13, 2019 by TerrieAugust 13, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Side, Soups, Stocks and Flavor Boosters, Week Ten | Leave a reply

Ginger Sauce

Posted on July 29, 2019 by TerrieAugust 1, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Week Eight | Tagged garlic, ginger, honey, rice wine vinegar, sesame seed oil, soy sauce, tamari | 2 Replies

A Simple Vinaigrette Dressing

Posted on July 22, 2019 by TerrieAugust 11, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Week Seven | Tagged anchovie paste, blue cheese, dijon mustard, garlic, lemon juice, olive oil, onion, red wine vinegar, sour cream, tomato paste | Leave a reply

Green Lasagna

Posted on July 9, 2019 by TerrieAugust 12, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes, Week Five | Leave a reply

Homemade Apple Pectin

Posted on July 2, 2019 by TerrieAugust 12, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Week Four | Leave a reply

Scape Pesto aka Salad Dressing aka Bean Dip

Posted on June 17, 2019 by TerrieAugust 12, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week Two | Tagged garlic scapes | Leave a reply

Pickled Purple Onions, Radishes, Kohlrabi or Turnips

Posted on June 17, 2019 by TerrieJuly 11, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Pickles, Recipes, Week Two | Tagged kohlrabi, onion, radish, turnips | Leave a reply

Braised Greens

Posted on June 10, 2019 by TerrieSeptember 8, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Week One | Tagged Asian greens, beet greens, beets, chard, chipotle pepper, collards, greens, kale, nutmeg, onion, turnip greens | Leave a reply

Achar–Indian Winter Squash Pickles

Posted on October 9, 2018 by TerrieJune 5, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Pickles, Recipes | Tagged carrots, cauliflower, garlic, ginger, green beans, hot pepper, onion, squash-winter | Leave a reply

Tahini Dressing

Posted on September 18, 2018 by TerrieJuly 28, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store | Tagged sesame seed oil, tahini | Leave a reply

Chow Chow

Posted on September 4, 2018 by TerrieApril 29, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Pickles, Recipes | Tagged apples, cabbage, Craisins, dried cherries, hot pepper, mustard, onion, raisins | Leave a reply

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