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Category Archives: Jubilee CSA Summer Session Weekly Recipes

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Beef Bone Stock

Posted on September 15, 2016 by TerrieMay 1, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Jubilee's Pastured Meat--Meals and Tips, Process Tips, Recipes, Soups, Stocks and Flavor Boosters | Tagged beef bones, carrots, celery, garlic, onion, tomato paste | Leave a reply

Italian Green Sauce

Posted on September 13, 2016 by TerrieMay 1, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes | Tagged anchovies, basil, capers, chives, dill, fenugreek, garlic, lemon zest, Parsley (Italian), sorrel | Leave a reply

Ghormeh Sabzi

Posted on September 13, 2016 by TerrieJune 5, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged fenugreek, garlic, onion | Leave a reply

Dipping Sauce with an Asian Flare

Posted on September 6, 2016 by TerrieAugust 1, 2024

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged basil, cilantro, honey, lemon juice, mint, peanuts | Leave a reply

Turnip or Kohlrabi Soup Starter

Posted on September 6, 2016 by TerrieMay 1, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters | Tagged carrots, Chicken Stock, dill, garlic, kohlrabi, lemon juice, onions, savory, thyme, turnips | Leave a reply

Rich Lemony Sauce

Posted on August 30, 2016 by TerrieJune 5, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged eggs, hot pepper, lemon juice, lemon zest, mustard, olive oil, smoked paprika | Leave a reply

Lemony Vinaigrette

Posted on August 23, 2016 by TerrieApril 27, 2019

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Posted in Dressings and Sauces, Make Ahead and Store, Recipes | Leave a reply

Green Grape and Cucumber Gazpacho

Posted on August 23, 2016 by TerrieJune 5, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies | Tagged cream cheese, cucumber, dill, grapes, half and half, purple onion, scallions, yogurt | Leave a reply

Peach Dressing

Posted on August 16, 2016 by TerrieApril 29, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged olive oil, peaches, sherry vinegar, thyme | Leave a reply

Spice Rub for Meat and Veggies

Posted on July 31, 2016 by TerrieJuly 24, 2017

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes | Leave a reply

Gazpacho-California Style

Posted on July 25, 2016 by TerrieMay 1, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Recipes, Soups, Stocks and Flavor Boosters | Tagged avocado, bell pepper, cilantro, cucumber, green bell pepper, jalapeno, lime, red onion, tomato | Leave a reply

Butter Curry

Posted on July 17, 2016 by TerrieJuly 17, 2017

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged cardamom, cauliflower, chicken, cumin, fenugreek, fresh ginger, garam masala, garlic, green beans, hot pepper, nutmeg, panier, potatoes, star of anise, summer squash, tomato, whipping cream | Leave a reply

Grits, Greens and Eggs

Posted on July 16, 2016 by TerrieAugust 23, 2021

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Posted in Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged breakfast | Leave a reply

Sorrel/Lemon Balm Pesto

Posted on July 6, 2016 by TerrieMay 26, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged garlic, lemon balm, sorrel, Walnuts | Leave a reply

Asian Picnic Salad

Posted on June 27, 2016 by TerrieMay 26, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes, Salads | Tagged almonds, Asian greens, beet greens, chicken, collards, ginger, kale, sesame seeds, swiss chard, turnips, water chestnuts | Leave a reply

Lebanese Flat Bread in a Bucket

Posted on June 21, 2016 by TerrieAugust 1, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes | Tagged Whole Wheat Flour | Leave a reply

Pado & Lee’s Armenian Collard Rolls

Posted on June 21, 2016 by TerrieMay 26, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Tagged allspice, Chicken Stock, cinnamon, collards, currants, dill, garlic, ground beef, ground lamb, mint, onion-yellow, rice, tomato | Leave a reply

Spring Turnips

Posted on June 14, 2016 by TerrieJune 13, 2023

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Process Tips, Recipes | Tagged beets, carrots, chard, collards, greens, kale, mustard greens, spring turnips, turnips | Leave a reply

Apple Cider/Balsamic Vinegar Reduction Sauce

Posted on June 13, 2016 by TerrieOctober 11, 2022

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Recipes | Tagged apple cider, Balsamic vinegar | Leave a reply

Preserving Herbs for winter use

Posted on October 12, 2015 by TerrieJune 5, 2019

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Posted in Cooking Conversation, Jubilee CSA Summer Session Weekly Recipes, Process Tips | Leave a reply

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