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Category Archives: Make Ahead and Store

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Roasted Tomato Puree

Posted on August 25, 2025 by TerrieAugust 25, 2025

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Sauces and Dressings, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week 13 | Leave a reply

Crunchy Lentils

Posted on July 9, 2024 by TerrieAugust 1, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Salads, Soups, Stocks and Flavor Boosters, Week Five | Leave a reply

Chimichurri

Posted on September 7, 2023 by TerrieAugust 5, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week Ten | Leave a reply

Polenta

Posted on August 7, 2023 by TerrieJune 25, 2024

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Side | Leave a reply

Homemade Ricotta Cheese

Posted on July 17, 2023 by TerrieAugust 1, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Schmeers-Things That Spread, Soups, Stocks and Flavor Boosters, Week Eight | Leave a reply

Green Lasagna

Posted on July 9, 2023 by TerrieMay 16, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Leave a reply

Greek Dressing

Posted on July 2, 2023 by TerrieAugust 1, 2025

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Salads | Leave a reply

Zingy Eggplant & Tomato Relish

Posted on August 15, 2022 by TerrieAugust 26, 2024

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Pickles, Recipes, Schmeers-Things That Spread | Tagged eggplant, onion-yellow, tomatoes | Leave a reply

Zucchini Carmalade

Posted on August 1, 2022 by TerrieSeptember 4, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters | Tagged zucchini | Leave a reply

Winter Squash Enchiladas

Posted on October 11, 2021 by TerrieOctober 11, 2022

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Leave a reply

Greek Red Sauce

Posted on August 22, 2021 by TerrieAugust 17, 2022

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes | Leave a reply

Green Goddess Sauce

Posted on August 16, 2021 by TerrieMarch 17, 2023

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Salads, Schmeers-Things That Spread | Leave a reply

Sauerkraut

Posted on July 17, 2021 by TerrieJuly 17, 2021

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Pickles, Recipes, Side | Leave a reply

Star Anise Refrigerated Pickled Beets

Posted on July 12, 2021 by TerrieJuly 2, 2023

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Pickles, Recipes | Leave a reply

Ginger Sauce

Posted on July 7, 2021 by TerrieAugust 1, 2025

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Salads, Week Nine | Leave a reply

Vegetable Broth

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Process Tips, Recipes, Soups, Stocks and Flavor Boosters | Leave a reply

Chicken Stock

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Jubilee's Pastured Meat--Meals and Tips, Make Ahead and Store, Process Tips, Recipes, Soups, Stocks and Flavor Boosters | Leave a reply

Garlic Scape Infused Oil

Posted on June 14, 2021 by TerrieJune 16, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters, Week Three | 1 Reply

Mimimince Recipe Template

Posted on June 14, 2021 by TerrieMay 28, 2024

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make A Meal with Bits and Pieces, Make Ahead and Store, Recipes, Side, Soups, Stocks and Flavor Boosters, Week One | Tagged Asian greens, cauliflower, celtuce, dill, garlic, kale, onion, oregano, thyme, zuchinni | Leave a reply

Braised Greens

Posted on November 29, 2020 by TerrieAugust 18, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make A Meal with Bits and Pieces, Make Ahead and Store, Process Tips, Recipes, Side, Week 12 | Tagged beet greens, collards, kale, mustard greens, radish greens, spinach, swiss chard | Leave a reply

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