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Category Archives: Make Ahead and Store

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Lebanese Flat Bread in a Bucket

Posted on June 21, 2016 by TerrieAugust 1, 2025

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Posted in Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes | Tagged Whole Wheat Flour | Leave a reply

Pado & Lee’s Armenian Collard Rolls

Posted on June 21, 2016 by TerrieMay 26, 2019

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Tagged allspice, Chicken Stock, cinnamon, collards, currants, dill, garlic, ground beef, ground lamb, mint, onion-yellow, rice, tomato | Leave a reply

Spring Turnips

Posted on June 14, 2016 by TerrieJune 13, 2023

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Process Tips, Recipes | Tagged beets, carrots, chard, collards, greens, kale, mustard greens, spring turnips, turnips | Leave a reply

Romesco Sauce

Posted on August 28, 2015 by TerrieApril 29, 2019

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Schmeers-Things That Spread | Tagged almonds, Anaheim pepper, garlic, hazelnut, onion, red bell pepper, Roma tomatoes, sweet pepper, Walnuts | Leave a reply

Aiden’s Granola

Posted on May 3, 2015 by TerrieJune 16, 2015

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Posted in Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Tagged cinnamon, coconut, Craisins, honey, maple syrup, oats, sesame seeds, vanilla | Leave a reply

Chicken and Rice Casserole

Posted on May 3, 2015 by TerrieAugust 10, 2020

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Posted in Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Tagged carrots, celery leaves, chicken, Chicken Stock, garlic, green bell pepper, mushroom, onion-yellow, Parsley (Italian), red bell pepper, rice, smoked paprika, summer squash, zuchinni | Leave a reply

Meat Balls and Bulgar Wheat

Posted on April 19, 2015 by TerrieOctober 28, 2018

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Posted in Main Dishes--featuring veggies, Make Ahead and Store, Recipes | Tagged bulgar wheat, cucumber, cumin, garlic, grass fed hamburger, hamburger, lamb, mint, nutmeg, onion-yellow, paprika, Parsley (Italian), red pepper flakes, tomato | Leave a reply

Spicy Pepper and Squash Soup or Sauce with Coconut Milk

Posted on October 11, 2010 by TerrieSeptember 2, 2024

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Posted in Dressings and Sauces, Jubilee CSA Summer Session Weekly Recipes, Make Ahead and Store, Recipes, Soups, Stocks and Flavor Boosters | Tagged chilies, coconut milk, squash-winter, squash-winter puréed | Leave a reply

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