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Category Archives: BHC

Blackhawk College Student recipes

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Pumpkin Muffins

Posted on June 29, 2019 by TerrieSeptember 16, 2021

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Posted in BHC, Breakfast Plus, Recipes, Sweet things, Sweets | Leave a reply

Peanut Butter Cookies

Posted on June 29, 2019 by TerrieSeptember 16, 2021

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Fruit Salad with Yogurt Sauce

Posted on June 29, 2019 by TerrieSeptember 16, 2021

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Posted in BHC, Recipes, Salads, Sweet things, Sweets | Leave a reply

Veggie Tots

Posted on June 29, 2019 by TerrieAugust 4, 2019

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Posted in BHC, Main Dish, Recipes, Side Dish | Tagged broccoli, cauliflower, eggs, green onions | Leave a reply

How to Make Bread Crumbs

Posted on June 29, 2019 by TerrieAugust 4, 2019

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Oven Baked Hash Brown Potatoes

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Hummus Dip

Posted on June 29, 2019 by TerrieAugust 2, 2021

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Posted in BHC, Recipes, Sauces and Dressings | Tagged chickpeas, garbanzo beans | Leave a reply

Cookin’ Bacon

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Ginger Sauce

Posted on June 29, 2019 by TerrieSeptember 6, 2021

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Simple Vinaigrette Dressing

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Posted in 5 Week Menu, BHC, Recipes, Sauces and Dressings | Tagged olive oil, red wine vinegar | Leave a reply

Red Sauce (Marinara)

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Mexican Rice

Posted on June 29, 2019 by TerrieAugust 18, 2019

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Roasted Veggies & Oven Fries

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How to Cook Noodles or Pasta

Posted on June 29, 2019 by TerrieAugust 4, 2019

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Cowboy Cookies

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Measurements and Terms

Posted on June 29, 2019 by TerrieAugust 9, 2019

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How to Wash and Store Fresh Greens

Posted on June 28, 2019 by TerrieAugust 9, 2019

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How to Ribbon Cut Greens (Chiffonade)

Posted on June 28, 2019 by TerrieAugust 12, 2019

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Cheesy Egg Squares

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Posted in 5 Week Menu, BHC, Breakfast Plus, Recipes | Tagged cheese, cottage cheese, eggs, greens | Leave a reply

Making Chicken Stock

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