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Tag Archives: dry red chili

Pumpkin Sambar

Posted on August 11, 2017 by ArunaMay 26, 2019

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Posted in Indian Cooking with Aruna, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged asafoetida, channa dal, coconut, corriander seeds, cumin seeds, curry leaves, dry red chili, fenugreek seeds, mustard seeds, pumpkin, toor dal | 3 Replies

Rasam

Posted on July 28, 2017 by ArunaMay 26, 2019

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Posted in Indian Cooking with Aruna, Jubilee CSA Summer Session Weekly Recipes, Main Dishes--featuring veggies, Recipes | Tagged asafoetida, cilantro, cumin seeds, curry leaves, dry red chili, ghee, jaggery, rasam powder, tomato, toor dal, turmeric | Leave a reply

Bengal Street Food–Beetroot Cutlet

Posted on July 21, 2017 by ArunaApril 29, 2019

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Posted in Indian Cooking with Aruna, Main Dishes--featuring veggies, Recipes, Side | Tagged beets, carrots, cilantro, cloves, cumin seeds, dry red chili, fennel seeds, green chile, peanuts, peas, potato, shredded coconut | Leave a reply

Summer Squash Dosa

Posted on July 15, 2017 by ArunaMay 26, 2019

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Posted in Indian Cooking with Aruna, Jubilee CSA Summer Session Weekly Recipes, Recipes, Side | Tagged Chana dal, coriander seeds, cumin seeds, Dosa rice, dry red chili, fenugreek seeds, fresh coconut, green moong dal, jaggery, summer squash, tamarind, turmeric | Leave a reply
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