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Yogurt Honey Dijon Dressing

 

 


 

Cascading Kitchen Notes

Yogurt Honey Dijon Dressing

 

  • 1 cup whole milk yogurt
  • 4 Tb Dijon mustard
  • 6 Tb honey
  • Zest from one lemon
  • Juice from one lemon  (about 3 Tbs)
  • ½ tsp sea salt
  • Lots of fresh black pepper

               *options-  1 Tb of miso or 1 clove of minced garlic

 

This will complement the bitter greens like radicchio,

Plus it’s nice paired with beets and a fresh goat cheese.

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