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Celeriac & Carrots OR Daikon Radish & Carrots

Posted By Terrie On In Jubilee CSA Summer Session Weekly Recipes,Main Dishes--featuring veggies,Recipes,Side | No Comments

 

 

 

Cascading Kitchen Notes

Celeriac & Carrots Combo

Or

Daikon Radish and Carrots Combo

  • Julienne the peeled carrots and celeriac or carrots and daikon radish
  • Toss immediately with some kind of acid (fresh lemon or lime, or vinegar of your choice)

*Celeriac will turn brown once it’s cut if you don’t toss with an acid.

  • Mince ½ cup of any onion into the mix
  • Sprinkle with salt

Enjoy as a bright topping on soup or a sandwich.

For a more robust salad or meal add:

  • 1 can of tuna to about 1 qt. of the carrots and celeriac or daikon.
  • ¼ cup of mayo or whole milk yogurt.

 

This makes a filling make-ahead lunch. (protein & lots of crunch)

 

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