Whole Lemon and Herb Dressing
Cascading Kitchen Notes
Whole Lemon and Herb Dressing
Ingredients:
- 1 lemon
- 2 cloves of garlic, finely diced
- 1-2 T Honey
- 1 T. fresh Thyme, chopped
- 1/4 C Lemon Juice
- 1/2 C olive oil
- Salt and Pepper
- some chives and parsley are a nice addition as well
Put it together:
Remove the ends from the lemon and slice the rest into 1/4" thick rounds. Lay out on a plate and sprinkle with salt. Let it sit and think for about 30 minutes.
Meanwhile, combine the diced garlic, lemon juice, honey and herbs.
After the lemons have macerated, finely chop the lemon pulp and rind as well.
Combine all ingredients while whisking in the olive oil.
You can do this all in a food processor as well. Just be careful to not process too vigorously or long or you risk heating the oil and creating a rancid flavor.
Mimi demonstrates this method on the Week Eleven Video.
Print This Post
Do yourself a favor and make it!!! It is good on everything from veggie pizza to pasta to salad to a finishing sauce for salmon…so bright and fresh and delicious! This was a surprise and I am now a big fan!