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Tag Archives: Basil Pesto

Italian Wedding Soup

Posted on April 25, 2015 by TerrieJune 22, 2015

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Posted in Center of the meal, Make Ahead and Store, Recipes | Tagged basil, Basil Pesto, Bay Leaf, carrots, celery, Chicken Stock, garlic, green bell pepper, Italian Sausage, olive oil, onion-yellow, oregano, Orzo, red bell pepper, Reggiano | Leave a reply

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